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Toshi's Table » Recipes

Sides

Elevate any meal with these delicious and easy vegetarian side dishes. From flavorful roasted asparagus with lemon to refreshing greek lentil salad these sides are packed with tasty ingredients and fresh flavors. Whether you're meal prepping or planning a feast, find the perfect complement to any dish!

Oven Roasted

  • Roasted carrots and asparagus with toasted almonds and parsley on a white plate with wooden utensils.
    Sheet Pan Roasted Carrots and Asparagus
  • Close up of a plate with roasted potato wedges and a small bowl of ketchup.
    Potato Wedges with Rosemary
  • A large white bowl on a cutting board filled with oven roasted Brussels sprouts with balsamic glaze.
    Roasted Brussels Sprouts with Balsamic Glaze
  • Close up of roasted asparagus with a lemon wedge.
    Simple Lemon Roasted Asparagus

Air Fried

  • A white bowl of air fried snow peas on a wooden cutting board sprinkled with toasted sesame seeds.
    Easy Air Fryer Snow Peas
  • Overhead of a white bowl with crispy diced potatoes garnished with parsley and flakey salt.
    Simple Air Fryer Diced Potatoes
  • An overhead view of a large plate of air fried butternut squash fries garnished with fresh parsley.
    Hand Cut Air Fryer Butternut Squash Fries
  • Air Fried corn on the cob in a black bowl on a wooden cutting board topped with salt and black pepper.
    Quick Air Fryer Corn on the Cob

Side Salads

  • Overhead view of a colorful cabbage and carrot salad in a white bowl with a wooden utensils.
    Easy Cabbage and Carrot Salad (without Mayo)
  • Vegan three bean salad topped with parsley in a black bowl with a spoon on a yellow background.
    Quick Vegan Bean Salad
  • Broccoli beetroot salad in a large white bowl on a linen cloth.
    Quick and Easy Broccoli Beet Salad
  • A large white bowl with roasted cauliflower and brown lentils garnished with parsley and a serving spoon.
    Warm Lentil Salad with Cauliflower
  • Close up of lentil and carrot salad with raisins.
    Carrot Lentil Salad
  • Overhead of a vibrant salad with peaches, avocado, watermelon, red onion and mint on a platter.
    Peach Watermelon Summer Salad with Arugula
  • Overhead of a bowl of lentil salad with chickpeas, feta cheese, cucumbers, red onion and red pepper being served with wooden spoons.
    Mediterranean Lentil Salad with Chickpeas
  • Easy edamame quinoa salad with sesame ginger dressing in a bowl.
    Easy Edamame Quinoa Salad with Sesame Ginger Dressing

Holiday Sides

  • Close up of a white bowl with cinnamon applesauce with apples and cinnamon sticks on the side.
    Homemade Bourbon Cinnamon Applesauce
  • Overhead of vegan sausage stuffing with wooden serving spoons.
    Vegan Sausage Stuffing
  • Gravy being poured over a bowl of mashed potatoes.
    Easy Vegan Miso Mushroom Gravy
  • Close up of garlic mashed potatoes in a black bowl with a pat of butter and chives.
    Vegan Garlic Mashed Potatoes

More Sides

  • A bowl of arugula salad with parmesan cheese.
    Easy Arugula Salad with Parmesan Cheese
  • Close up of dill pickle potato salad in a bowl.
    The Best Dill Pickle Potato Salad
  • Five spoons with scoops of various colored lentils on them.
    How to Cook Lentils
  • White bean buffalo hummus in a white bowl on a wooden cutting board with pita chips.
    Easy Buffalo Hummus
  • Overhead of a white bowl of fall cranberry quinoa salad with kale.
    Fall Cranberry Quinoa Salad with Kale
  • A plate of baked apple slices with 2 scoops of vanilla ice cream.
    Honey Baked Apples: The Perfect Fall Treat!
  • Stack of muffins with apples on a cake stand.
    Easy Vegan Apple Oatmeal Muffins
  • A dark colored bowl with ditalini pasta salad with diced cucumbers, peppers, onion, tomatoes and lentils.
    Easy Lentil Pasta Salad (Without Mayo)
  • Overhead of a plate of lentil corn salad with a spoon on a pink tiled backdrop.
    Summer Lentil Corn Salad
  • Overhead of greek lentil salad in a while bowl.
    Easy Greek Lentil Salad
  • A close up of humus in a white bowl with caramelized onions of top and pita chips scattered around the bowl.
    Homemade Caramelized Onion Hummus
  • Overhead view of roasted cauliflower wings garnished with green onions with a small bowl of ranch.
    Vegan Buffalo Cauliflower Bites (No Breading)
  • Close up of garlic knots with a bowl of marinara sauce.
    Air Fryer Garlic Knots with Pizza Dough
  • Overhead of many scoops tortilla chips filled with watermelon salsa.
    Watermelon Salsa (Only 5 Ingredients!)
  • Roasted crispy cannellini beans in a blue bowl with a spoon.
    Roasted Crispy Cannellini Beans
  • A dark colored bowl filled with garlic mashed potatoes garnished with a pat of butter and rosemary sprigs.
    Rosemary Garlic Mashed Potatoes with Yogurt
  • Close up of beet and butternut squash salad with forks and pomegranate seeds.
    Roasted Beet and Butternut Squash Salad
Emily Toshiko Brackett from Toshi's Table standing in the kitchen holding a glass of red wine.

Hi, I'm Emily!

Welcome to my table! I'm a nutrition & dietetics graduate student who enjoys creating approachable, veggie forward recipes that inspire you to add more color to your plate.

About Emily

Popular

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    The BEST Oven Roasted Cabbage and Potatoes
  • Greek yogurt sriracha sauce in a white bowl with a spoon.
    Spicy Greek Yogurt Sriracha Sauce
  • Close up of cottage cheese egg bake with vegetables.
    Cottage Cheese Egg Bake with Veggies
  • Date energy balls on a plate.
    Date Energy Balls with Oats (No-Bake Recipe)
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Spring Favs

  • Asparagus egg bake with sun-dried tomatoes in a baking dish.
    Asparagus Egg Bake Casserole
  • Overhead of a white bowl of arugula salad with cooked green lentils and feta cheese crumbles with freshly ground black pepper.
    Simple Lemony Arugula Lentil and Feta Salad
  • An asparagus galette sliced and ready to serve.
    Spring Asparagus Galette with Ricotta and Goat Cheese
  • Vegan three bean salad topped with parsley in a black bowl with a spoon on a yellow background.
    Quick Vegan Bean Salad

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